Papaya; Types, Nutritional Value, Uses, Papaya Health Benefits
Papaya is a cerise-orange colored juicy fruit, which is not only fragrant [...]
Banana; Types, Nutritional Value, Uses, Banana Health Benefits
Banana is elongated, slightly curved edible fruits with a fleshy outer peel [...]
Peanut; Types, Nutritional Value, Uses, Peanut Health Benefits
Peanut (Arachis hypogaea) is a legume crop grown mainly for its edible seeds. It [...]
Betel Nut; Nutritional Value, Uses, Betel Nut Health Benefits
Betel nut is a combination of three ingredients. People roll [...]
Betel Leaf; Nutritional Value, Uses, Betel Leaf Health Benefits
Betel leaf is the leaf of a climber plant from the piperaceae family [...]
Olive oil; Nutritional Value, Uses, Olive Oil Health Benefits
Olive oil is a liquid fat obtained from olives (the fruit of Olea europaea; family Oleaceae), a [...]
Watermelon; Types, Nutritional Value, Uses, Watermelon Health Benefits
Watermelon is a fruit that grows on a vine-like flowering plant native [...]
Coconut Water; Types, Nutritional Value, Uses, Coconut Water Health Benefits
Coconut water is the clear liquid inside coconuts (fruits of the coconut palm). In early [...]
Lychee; Types, Nutritional Value, Uses, Lychee Health Benefits
Lychee which has the scientific name Litchi chinensis is in the soapberry [...]
Pomegranate; Types, Nutritional Value, Uses, Pomegranate Health Benefits
Pomegranate (Punica granatum) is a fruit-bearing deciduous shrub or small tree in the family that grows between [...]
Guava; Types, Nutritional Value, Uses, Guava Health Benefits
Guava is common tropical fruits cultivated and enjoyed in many tropical and subtropical [...]
Pineapple; Types, Nutritional Value, Uses, Pineapple Health Benefits
Pineapple is a tropical fruit that is rich in vitamins, enzymes, [...]
